Chinese Menu

Appetisers

1. Chef’s Mix Selection of Appetisers (for 2 persons) £15.50

2. Barbecued Spare Ribs £5.90

3. Seasoned Spare Ribs (chilli & salt) £6.20

4. Chicken Spring Roll (2) £4.20

5. Vegetarian Spring Roll (2) £4.20

6. Spiced & Salted Chicken Wings £5.90

7. Beijing Style Shredded Chicken £7.50
(Wok fried chicken in duck sauce, served with pancakes)

8. Steamed Fresh Scallop, Black Bean Sauce (2) £7.20

9. Wafer Paper Prawn(2) £6.20

10. Sesame Prawn on Toast £6.20

11. Spiced Squid with Chilli £6.20

12. Spiced Soft Shell Crab with Chilli (2) £11.00

13. Seaweed (crispy green topped with dry seafood) £5.20

14. Prawn Crackers £2.50

15. Aromatic Crispy Duck with Pancakes:
a) Quarter £13.00
b) Half £22.00
c) Whole £40.00

Opening Times

Monday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm
Tuesday: Closed
Wednesday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm
Thursday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm
Friday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm
Satday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm
Sunday: Lunch: 12:00pm - 2:30pm Dinner: 5:00pm - 10:00pm

Address

26 - 30 Potterrow,
Newington,
Edinburgh,
EH8 9BT

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Website by: Ray Fong